The Ruffian

Refinery 29.

Posted in Uncategorized by The Ruffian on December 29, 2010




Randolph House Toddy :
What you’ll need:
-4 Lemon wedges
-3/4 oz honey syrup
-2 oz Laird’s Apple Brandy
-5 oz Hot water
-3 dashes Angostura Bitters
-A mug, preferably glass
-A muddler

Now comes the fun part:
1. Put the lemon wedges in the mug first
3. Pour in the other ingredients
4. Muddle ingredients
5.Top with hot water
6. Garnish with cinnamon and star of Anise
7. Drink up!


By: Kristian Laliberte


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